What I've learned so far

So far during culinary, I have learned to be a short order cook by working in the snack shack. Working the grill and fryer was a lot of fun and I wish there were more football and soccer games so I could work some more. By doing feeding the need, I have learned to put all different foods together and sauces on the spot. One thing I wish we did in advanced culinary was learn to make more foods. I know that we do paladar but sometimes the food is prepared from the day before. My fellow classmates and I were talking the other day and we feel that we should just be cooking more foods so we could learn some more. Michael Parker